{"product_id":"mango-1","title":"Mango","description":"\u003ch2 data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eMango\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003eMango is a luscious, stone-bearing fruit harvested from the \u003ci data-path-to-node=\"1\" data-index-in-node=\"60\"\u003eMangifera indica\u003c\/i\u003e tree, a crown jewel of tropical agriculture across Guyana and the West Indies. Often referred to as the \"king of fruits,\" it thrives in the sun-drenched coastal plains and lush backyards of the Caribbean. These fruits are chosen for their high vitamin content and their historical role as a seasonal symbol of abundance and natural replenishment.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eFlavor Profile\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe flavor is an explosion of tropical sweetness, characterized by rich, peachy notes and a bright, tangy acidity. Because it is a succulent, pulpy fruit, it has a heavy, nectar-like body that ranges from smooth and buttery to slightly fibrous, depending on the variety. It leaves a refreshing, floral sweetness on the palate that is synonymous with the peak of the tropical summer.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eTypical Use\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"5\"\u003eIt is most frequently used as both a fresh snack and a foundational ingredient for preserves. In Caribbean households, green (unripe) mangos are often julienned for spicy \"anchar\" or pickles, while the fully ripened fruit is enjoyed fresh off the tree or blended into thick, chilled juices. Because of its versatility, it is a staple in everything from savory chutneys to decadent frozen desserts.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eCultural Use \u0026amp; Recipes\u003c\/b\u003e\u003c\/h2\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eSeasonal Restorative:\u003c\/b\u003e Culturally, mangoes are used as a natural energy booster and a way to stay hydrated during the hottest months of the year. It is a staple in Caribbean life for its ability to provide a quick, nutrient-dense lift to the spirits and the body.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe \"Fresh Squeezed\" Juice:\u003c\/b\u003e To prepare traditionally, peel and slice several large, ripe mangos. Blend the pulp with a small amount of water and a splash of lime juice. Strain for a smooth consistency, or leave the pulp for a thicker \"nectar\" experience. Serve over ice for a classic afternoon refresher.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eGreen Mango Chutney:\u003c\/b\u003e For a savory preparation, grate green mangoes and sauté them with garlic, hot peppers, and roasted cumin (jeera). This pungent, spicy condiment is traditionally served as a sharp accompaniment to \"oil down,\" curry dishes, or split pea dhal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003eSold individually. Naturally sized fruit. Size and weight vary slightly.\u003c\/p\u003e","brand":"Mohabir Market","offers":[{"title":"Default Title","offer_id":47841593229566,"sku":"MM-FP-MANGO","price":4.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0792\/9423\/4878\/files\/Mango.png?v=1771454424","url":"https:\/\/mohabirmarket.com\/products\/mango-1","provider":"Mohabir Market","version":"1.0","type":"link"}